Drunken Dumpling is a self-described part of the “slow food movement,” with a desire to put quality above all else. Their focus on locally sourced, hand-prepared food makes for a satisfyingly unique experience every time, and it’s the one of the best places to get Asian Tapas-style food in Northern California. The menu boasts a variety of delicacies, from shrimp shumai, Laotian noodles, to serrano caramel ribs, and there are even vegan bao for vegans and vegetarians. With a little something for everyone, it’s hard to go wrong with Drunken Dumpling.
